The Holiday Blend

Celebrate the season with a cup that tastes like comfort and cheer.

Our Holiday Blend brings together artisan grade 100% Arabica coffees to create a balanced, cozy cup layered with cinnamon, chocolate, and nutmeg. Smooth and medium-bodied, it’s the kind of coffee that pairs perfectly with quiet mornings, good company, and the warmth of Christmas cheer.

Carefully roasted in small batches, this blend captures the spirit of the season; inviting, nostalgic, and full of flavor.

Why you’ll love it:

This isn’t just another winter coffee, it’s the cup you’ll want to share. Whether you’re wrapping gifts or winding down by the fire, this Holiday Blend makes every moment feel a little more special.

COUNTRY: Brazil, Costa Rica

ROAST: Medium (12% and 18% DTR)

TASTING NOTES: Cinnamon, Chocolate, Nutmeg

PROCESS: Natural/Dry Processed, Honey Process

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We typically roast all of our coffees to order on Thursdays and Fridays. Orders ship out that evening, unless they need ground and then we hold the order up to 72 hours before grinding so that the coffee can properly off-gas co2.

It’s important to let your coffee rest for at least 3 days from the roast date so that the coffee has time to off-gas co2 and further develop their full flavors. Peak window for brewing is between 7-14 days, with a slight fall in subtle flavors toward the end of 30 days after roast.